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Cook / Chef

Milestone Hotel

  • Lagos
  • On-site
  • Full Time
  • Today

Key Responsibilties

  • Cater to the needs of all customers, delivering exceptional food and service
  • Deliver consistent, high food standards in line with Milestone Boutique Apartments brand values.
  • Create fresh, seasonal, and innovative dishes inspired by national and intercontinental cuisines
  • Maintain the highest standards of food safety, hygiene, and Health & Safety practices and record keeping
  • Manage allergy reporting and ensure accurate signposting for customers
  • Oversee budgeting, ordering, and stock control.

Skills and Experience

  • A genuine love of food and teamwork
  • Positive attitude and strong leadership skills
  • Excellent customer service and communication skills
  • Ability to perform under pressure in a busy environment
  • Proven experience in a high-end hospitality or similar venue
  • Local knowledge and experience working in the area
  • Passion for exceptional service and attention to detail
  • Strong understanding of service styles and current food trends
  • Creative and innovative approach to menu development
  • Excellent presentation, organisation, and time management skills
  • Proactive, reliable, and hands-on approach.

Method of Application

Interested and qualified candidates should send their CV with Cover letter in PDF only to: hire@mbalagos.com using the Job Title as the subject of the mail.

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